Blaine complies and upholds the highest standards of food quality and safety management. The company is certified by local and international regulatory body:
• License to Operate (LTO) as manufacturer, importer, exporter and distributor
• Good Manufacturing Practices (GMP) compliant by Food and Drug Administration (FDA)
• Hazard Analysis and Critical Control Points (HACCP) certified
• HALAL certified by Islamic Da'wah Council of the Philippines (IDCP), Halal Development Institute of the Philippines (HDIP) and accredited by Majelis Ulama Indonesia (MUI) and Halal Certified for ESMA accredited by Prime Certification and Inspection Asia Pacific Inc.